Tash's Muesli Protein balls


These delicious protein balls are made using Tash's Muesli Original and have a great balance of macronutrients (protein, carbohydrates and healthy fats). They're perfect as a snack between meals, breakfast on the go or even as a guilt free treat! They're also gluten free and did I mention, delicious? Recipe is as follows...

  • 1cup Tash's Muesli Original
  • 1/2cup vanilla whey protein powder
  • 1/2cup peanut or almond butter
  • 1/4cup maple syrup
  • 1tbs melted coconut oil
  • 1/4tsp mixed spice or cinnamon
  • Pinch of salt

Place all ingredients into a food processor and combine until the mixture turns into a crumble that sticks together when pressed between your fingers. Using about a tablespoon amount, shape into a ball with your hands. Repeat with the remaining mixture then place balls onto a plate or tray lined with baking paper. Once finished, cover with cling film and place into a fridge to set for about an hour. Best kept refrigerated until ready to eat. Makes about 12-15balls.


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